Christmas Tree Hamburger Steak

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Christmas Tree Hamburger Steak. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Christmas Tree Hamburger Steak is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Christmas Tree Hamburger Steak is something which I've loved my whole life.

Many things affect the quality of taste from Christmas Tree Hamburger Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Christmas Tree Hamburger Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Christmas Tree Hamburger Steak is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Christmas Tree Hamburger Steak using 19 ingredients and 4 steps. Here is how you cook that.

I shaped a normal round hamburger steak into a tree for Christmas. The leaves are made from spinach, so you can eat a lot of vegetables!

When making the tree shape, use a pencil or something to draw a rough sketch. Doing so makes it easy to match the shapes. In Step 4, when pouring the white sauce, lightly pour it so that it doesn't completely cover the bottom. When mixing the white sauce, it can become cloudy. Because there is only a small amount of cream used, you can substitute with coffee creamers. For 4 servings. Recipe by Akito mama

Ingredients and spices that need to be Prepare to make Christmas Tree Hamburger Steak:

1. 300 grams Minced meat (mixture of beef & pork)
2. 1 Onion
3. 1 Egg
4. 100 ml Panko
5. 50 ml Milk
6. 3/4 tsp Nutmeg
7. 1 dash Black pepper
8. 1/2 tsp Salt
9. 3 tbsp Tomato ketchup
10. 1 tbsp Japanese Worcestershire-style sauce
11. 1 bunch Spinach
12. 10 grams Butter
13. 1 dash Nutmeg
14. 1 dash Salt & pepper
15. 1 tbsp Heavy cream
16. 1 pepper Yellow pepper
17. 1/2 pepper Red pepper
18. 200 ml White sauce
19. 1 dash Vegetable oil

Instructions to make to make Christmas Tree Hamburger Steak

1. Mince the onion and saute in a frying pan until light brown. Let cool and set aside. Soak the panko in milk and set aside. Cut the yellow pepper into a star and flower. Cut the red pepper into flowers. Cut the remaining pieces of pepper into 5 mm squares.
2. In a bowl, add the minced meat, onion, egg, panko, nutmeg, black pepper, and salt. Knead well until it becomes sticky. Place the meat on top of a piece of parchment paper and form into a tree. In an oven preheated to 200ËšC, bake for 20-30 minutes.
3. Quickly blanch the spinach in salted water and cool in water. Wring the excess water and chop finely. Melt butter in a frying pan and cook the spinach. Add nutmeg and salt and pepper for seasoning. Add heavy cream and mix.
4. Pour the white sauce into a plate. Place the hamburger from Step 2 onto the plate. Combine ketchup and Worcestershire-style sauce and coat the burger. Next cover with the spinach leaves from Step 3. Decorate with the cut peppers. Sprinkle the peppers that were cut into shapes over the white sauce.

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So that is going to wrap it up for this special food Recipe of Speedy Christmas Tree Hamburger Steak. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!