Mike'S Spaghetti Squash & Red Vegetable Sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Mike's Spaghetti Squash & Red Vegetable Sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Spaghetti Squash & Red Vegetable Sauce is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mike's Spaghetti Squash & Red Vegetable Sauce is something which I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Mike's Spaghetti Squash & Red Vegetable Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Spaghetti Squash & Red Vegetable Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mike's Spaghetti Squash & Red Vegetable Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Mike's Spaghetti Squash & Red Vegetable Sauce using 32 ingredients and 8 steps. Here is how you can achieve it.
This healthy, uber delicious recipie is brought to you by four talented eight year old culinary students. Excellent work again kiddos!
Ingredients and spices that need to be Take to make Mike's Spaghetti Squash & Red Vegetable Sauce:
- â— For The Veggie Noodles
- 2 EX LG Spaghetti Squash [halved]
- Dash Granulated Garlic Powder
- Dash Granulated Onion Powder
- Dash Fresh Ground Black Pepper
- as needed Olive Oil Spray [to seal seasonings on squash]
- â— For The Sauce
- 1 lb 80/20 Hamburger Meat [drained - optional]
- 2 LG Chopped Tomatoes
- 1/2 Chopped Red Bell Pepper
- 1/2 Chopped Yellow Bell Pepper
- 1/2 Chopped Orange Bell Pepper
- 1/2 Chopped Green Bell Pepper
- 1/3 Cup Chopped Red Onions
- 4 oz Can Minced Black Olives
- 1/3 Cup Chopped Vidalia Onions
- 1/3 Cup Chopped Green Onions
- 2 tbsp Chopped Sun Dried Tomatoes
- 1 (4 oz) Can Drained Chopped Mushrooms
- 2 tbsp Fine Minced Garlic
- 2 Cans Spaghetti Sauce
- 1 tsp Fresh Ground Black Pepper
- 2 tbsp Granulated Sugar [or more]
- 1 tsp Dried Oregano
- 2 tsp Pureed Basil
- 2 Bay Leaves
- 1/3 Cup Quality Red Wine
- 1-4 oz Can Tomato Paste
- Dash Quality Olive Oil
- 1/2 Cup Shredded Parmesan Cheese [+ reserves for topping]
- â— For The Sides
- Toasted Garlic Bread [with garlic butter]
Steps to make to make Mike's Spaghetti Squash & Red Vegetable Sauce
- Here's the bulk of what you'll need. Rough chop all vegetables.

- Saute your vegetables in olive oil for 5 minutes. Add everything to your pot - except for squash - and simmer for 30 minutes.

- Use a quality deep red wine.

- Season squash and spray with olive oil.

- Place in a 350° oven for 60 minutes.

- Shread squash with a fork and place in bowls.

- Toast your garlic bread until crispy.

- Serve sauce over noodles with garlic bread and a quality red wine. Garnish with shredded parmesan and fresh parsley. Enjoy!

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So that is going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Mike's Spaghetti Squash & Red Vegetable Sauce. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!