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Chocolate Biscuit Mousse Cake

Chocolate biscuit mousse cake

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Chocolate biscuit mousse cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate biscuit mousse cake is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Chocolate biscuit mousse cake is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Chocolate biscuit mousse cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate biscuit mousse cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate biscuit mousse cake is 6,7people. So make sure this portion is enough to serve for yourself and your beloved family.

Baca Juga

Just in addition, the time it takes to cook Chocolate biscuit mousse cake estimated approx 30mints.

To begin with this particular recipe, we must first prepare a few components. You can have Chocolate biscuit mousse cake using 8 ingredients and 9 steps. Here is how you can achieve that.

I have try this many times but not in Ramadan my family ask me to make it again we want to eat something sweet

#coomwithhuma

Ingredients and spices that need to be Make ready to make Chocolate biscuit mousse cake:

  1. 3 half rolls of Marie biscuit
  2. 2 tbs Coco powder
  3. 10,11 chocolate (I use dairymilk)
  4. 1 1/2 cup milk
  5. 1 tbs corn flour
  6. 1/2 cup sugar
  7. 3,4 milk pack cream
  8. 3,4 strawberry (they are cold storage one)

Steps to make to make Chocolate biscuit mousse cake

  1. Take a sauce pan add milk then Coco powder then sugar and give it a good mix. On the flame put it in the medium to high flame when it start boiling add corn flour for thickness
  2. It's consistency should be thick
  3. Now take a bowl flat one add biscuits bread them a little bit then pore all the mixture in it and put it in a fridge for 20mints let it set
  4. Take that sauce pan again. Add all the milk pack cream. After cream add 7chocolates. Let the chocolate melts in the cream beautifully
  5. Give it a good mix after mixing. Cut the strawberry Put them over the biscuit. After that add this cream mixture on it
  6. Put it in a fridge for 30,35mints (jitna Acha thanda Hoga utna tasteful Hoga)
  7. After that do the garnishing just the way you like
  8. You can add lots of artificial fruits in it for more taste
  9. Served it and enjoy with your loved ones ❣️

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So that's going to wrap it up with this exceptional food Recipe of Favorite Chocolate biscuit mousse cake. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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