Mini Burgers

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Mini Burgers. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Mini Burgers is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Mini Burgers is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Mini Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini Burgers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini Burgers estimated approx 27 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Mini Burgers using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Mini Burgers:

1. 8 oz Ground Beef
2. 2 tsp Ketchup
3. 2 tsp Dijon Mustard
4. 1/4 tsp Salt
5. 1/4 tsp Fresh Ground Pepper
6. 1 tbsp Extra Virgin Olive Oil
7. 1 All Purpose Flour
8. 17 1/2 oz 1 Sheet Puff Pastry
9. 2 oz Shredded Cheddar Cheese
10. 1 large Egg beaten with 1 tablespoon of water

Steps to make to make Mini Burgers

1. Preheat oven to 400°F.
2. Line a rimmed baking sheet with parchment paper; set aside.
3. In a large bowl, mix together the beef, ketchup, mustard, salt and pepper. Form the mixture into 8 equal-size patties. In a large skillet, over medium-high heat, brown the patties in the olive oil for 1 to 2 minutes.
4. On a lightly flowered surface, unfold the pastry and roll out. Cut the pastry lengthwise into 4 equal strips, then cut strips in half crosswise. Place 1 patty on each strip and top with cheese. Fold the pastry up around the burgers and pinch the edges together to seal, molding to fit around the patties. Brush the top of the pastries with the egg mixture.
5. Place the mini burgers on the prepared baking sheet. Bake for 12 to 15 minutes or until puffed and golden.

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So that is going to wrap it up for this exceptional food Recipe of Speedy Mini Burgers. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!